Koi are often described using the terms 'class' and 'variety'.
These are completely arbitrary, since all the fish have been developed by humans, but they do provide a helpful way to buy and evaluate koi. Each class can have one or multiple varieties. For instance, Kohaku, Sanke, and Showa are classes for single varieties, while the Kawarimono class includes a variety of non-metallic koi that don't easily fit into the other categories. Would you like to know more click most frequently asked questions. To learn more about shipping live fish, visit this page. If you want to know how to properly acclimatize your new fish, read the blog. If you're looking for high-quality food for your koi, we have it here. before your fish arrive match your pH to ours 7.8
